Human Healthy Vending

Human Healthy Vending Food Navigator

HUMAN Healthy Vending is popular as a franchisor on many businesses that are focused on increased access on healthier foods and drinks. This is by means of high technology and eco-friendly machines. It even sells for fresh fruit products that are sourced locally for the consumption of people. It also has its overarching goal of making healthy foods. They are made to be more convenient than just junk foods. Apart from it, it is also proud in becoming a member of the B Corporation ever since it makes certain in committing to solving environmental and social problems. These problems are at the center of everything. They are doing and literally specifying in by the laws. The vending field is rarely after encouraging sustainability. They are even prouder of pressing on the envelope.

HUMAN Healthy Vending is established by Ande Mackensen and Sean Kelly in 2008. This further revolutionized the industry of vending that it created a practical business model for one-hundred fifty franchisees around the nation, Canada and Puerto Rico. It even has placed all machines in one-thousand two hundred hospitals. This also includes of schools and places in North America. It even offers 10% of the profits to promote education on entrepreneurship and improve nutrition in the undeserved schools through CHARITY HUMAN anywhere.

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HUMAN Healthy Vending also has its mission of making healthy foods and making them more convenient than the junk foods. This is through the vending machines that are working interactively in the near hospitals. It also includes gymnasiums, corporate locations and schools across the continents. They also consider themselves as the disruptors of the forty-two billion dollar vending industry that junk foods are eliminated in the lives of adults and children alike. They also presented a newer model that is aimed at instant nutrition and profits the health of consumers. For example; Tomball High School has previously eliminated the vending machines that contain junk foods. They replaced them with HUMAN Healthy vending machines. They even reduce the costs on energy for about eight percent. This even results for about 10,000 dollars that are a part of the increased savings and earnings for the schools. They feel like they are in charge of eradicating junk foods that there are 90% vending machines on HUMAN Healthy that are offered on schools.

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They also sense that it is their part of making sure that the options on food and beverage are being provided on many kids. They are in charged for their employees, franchisees and societies that the environment prevails in their accomplishment. This is even the basis of building a network with the existence of social entrepreneurs across the globe.